GrowHappy No Bake Egg ImmunoButter Cinnamon Cookies

By: Professor Carina Venter

GrowHappy ImmunoNutrition Squad Member

Professor in Pediatric Allergy at the University of Colorado and Children’s Hospital Colorado 
Author of the European, American and Canadian allergy prevention guidelines
Chair, Immunomodulation and Nutrition - European Academy of Asthma Allergy and Clinical Immunology

ALLERGEN: EGG

Makes 1 cookie

Calories: 140 kcal

Ingredients:

  • 1 TBSP quinoa flakes
  • 1 packet Egg ImmunoButter
  • ½ fruit puree 
  • Pinch of cinnamon

Mixing instructions

  1. Mix all ingredients in a small bowl
  2. Roll in a ball and and flatten with your hand.
  3. You can use a cookie cutter to create a little shape

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