What next after a suspected food allergy?

Professor David Fleischer

GrowHappy ImmunoNutrition Squad Member

Author of American, European and Canadian Prevention Guidelines

International PI (Lead Researcher) on EPIT Treatment/ ViaSkin

Director - Allergy & Immunology Center at Children's Hospital Colorado

Section Head, Allergy & Immunology - University of Colorado Denver School of Medicine

It's important to avoid that food, and seek evaluation asap by an allergist to be sure. If it is not an allergy, you will want to get the food back in the diet as soon as possible since avoiding the foods unnecessarily may increase the risk of a food allergy developing.  Upon a diagnosis from an allergist, seek an expert for treatment advice.  Many treatments work better in toddler age children, so the sooner treated the better usually.

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